Pizza is a national food of Italy, known and loved worldwide. Its origins date back to the 18th century in Naples, with simple ingredients like tomatoes, mozzarella cheese, and basil on a thin crust. Today, there are countless variations of pizza toppings, but the classic Margherita remains a favorite. Whether you prefer a meat lovers, vegetarian, or gourmet pizza, one thing is for sure - pizza is a delicious and versatile dish enjoyed by many.